Source photo: Alnatura - Photographe: Oliver Brachat
Tasty waffle sandwiches on sticks
Tasty waffle sandwiches on sticks
Bio
My Organic Alnatura Recipes
Vegetarian
Ingredients:
For 8 sandwiches
20
g Alnatura Origin Kalamon olives
80
g quark cheese
30
g Alnatura red pesto
•
Alnatura sea salt, Alnatura black pepper
4
Alnatura spelt and fresh egg waffles
1
punnet of salad cress
•
Also: Toothpicks
Cut the olives into small pieces.
Mix the quark and pesto in a bowl.
Add the olives to the quark and season with salt and pepper.
Cut the waffles into quarters.
Cut the cress with kitchen scissors.
Place 8 waffle quarters side by side and spread each with 1 heaped teaspoon of quark and some cress.
Pierce each of the other 8 waffle pieces with a toothpick and place on top of the filled waffles.
