May’s Specialty Bread: Organic Spelt Bread

May’s Specialty Bread: Organic Spelt Bread

30 April 2019
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Why choose this bread?

Proper, flavoursome wholemeal bread – this organic spelt bread is made by our partner “Oiko-Bakhaus” using organic ingredients from the Greater Region.

Considered as beneficial to our general health, spelt is rich in proteins and contains eight essential amino acids that our bodies need. With a pleasant, slight walnut taste, its light, chewy crumb is topped off with a thin, crunchy crust.

This attractive, tasty bread will be the perfect partner for all your food!

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