Make a delicious Easter cake for the whole family.
Preheat the oven to 180 °C with top and bottom heat.
Mix together the oats, golden linseed, sunflower seeds, sesame seeds, cinnamon and salt. Add the maple syrup and mix well.
Spread out on a baking sheet and bake for 12 minutes, turning occasionally. Then switch off the oven.
Sprinkle over the banana and coconut chips and the Genießer Mix and leave for about 5-10 minutes to become crispy in the residual heat of the oven.
Cool a little and serve with milk or yoghurt as preferred, and fresh seasonal fruit.
Tip: The muesli can be kept in an airtight container for up to 1 month.