We like to do business while at the same time supporting environmental and social causes or simply ensuring that we safeguard our natural resources and support small local producers.
Commercial Commitments
Commercial Commitments
Combining business and ethical principles
Combining business and ethical principles
Socially Responsible Products
Bio Naturbrout for natur&ëmwelt
Bio Naturbrout is a healthy, nutritious multi-grain bread and for each Bio Naturbrout sold, we promise to donate 10 centimes to natur&ëmwelt Fondatioun Hëllef fir d’Natur. The money raised goes towards supporting specific two-year projects. Since January 2017 the money raised has been used to protect the European tree frog.
Cactus Orange Juice for UNICEF
Since 2012, we’ve been supporting UNICEF-Luxembourg’s multi-annual campaign “Schools for Africa” by selling a socially responsible product: for each litre of Cactus own-brand orange juice sold, we’ve pledged to donate 10 centimes to the organisation to sponsor an educational project in the third world.
Responsible Fishing
Committed to responsible, quality fishing methods
We don’t sell endangered species such as the emperor fish, shark, grenadier and “Skrei” cod and we respect minimum fish size. Likewise, we refuse to sell live fish such as carp and eels; we condemn any unnecessary suffering inflicted on animals!
Line and “small boat” fishing
We actively encourage “small boat” fishing, i.e. inshore fishing over short periods, a method which guarantees the freshest fish. We also actively support Icelandic fishermen who use “line fishing”, a method which ensures the sustainability of fish, as well as exceptional quality.
Local Producers
Eist Uebst a Geméis
The “Eist Uebst a Geméis” label brings together fruit farmers in Luxembourg and around the Moselle who grow apples, pears, strawberries, raspberries and vegetables too.
Since it was formed in 2002, we’ve been the exclusive supplier for these locally grown, top-quality fruit and vegetables.
This label has enabled a regional economy to develop; the producers have a real outlet as now they know for sure that they can sell everything they grow in our supermarkets.
Bio Green Beef
Around twenty organic cattle breeding farms are involved in the “Bio Green Beef” scheme which produces organic meat from young cattle. When the scheme’s specifications were being drawn up, animal welfare and environmental well-being, sustainability, traceability and quality of taste were the watchwords.
Since the scheme was launched in February 2018, we have been the sole retailer in Luxembourg to sell this unique product. The scheme came out of the National Action Plan to promote organic farming and “Bio Green Beef” draws on the synergies between the Administration of Technical Agricultural Services, the “Interessegemeinschaft Vermarktung Lëtzebuerger Biofleesch asbl”, Convis and Cactus.
Cactus Rëndfleesch vum Lëtzebuerger Bauer
This label, which was introduced 20 years ago, aims to guarantee both superior quality beef for consumers as well as a fair income for breeders. At present, there are over 160 certified Luxembourg farmers involved in this quality label scheme who follow the label’s specifications meticulously. The label requires strict quality controls, respect for the environment and animal welfare, as well as traceability of all its meat down to each piece in store.
More info: www.convis.lu
Cactus Poulet vum Lëtzebuerger Bauer
In 2018, Cactus launched its “made in Luxembourg” chicken label.
Following the example of the Cactus beef label, the emphasis with this label is also on quality, animal welfare, traceability and a fair price for the producers, in order to make poultry sustainable in the Grand Duchy over the long term.
The label is based on a set of specifications which stipulate quality control at every level of production. With five poultry farmers, the production is small-scale, local and quality is of utmost importance.
Zesumme fir eis Bio Baueren
United in the strong belief that it’s vital that organic farmers are valued and promoted, BIOG, Pains & Tradition and Cactus have set up a production chain to organically grow and mill cereals to produce flour which is then used to make slow-baked bread. Our collaboration has brought together organic farmers, bakers and grocers with the aim of providing shoppers with a product that safeguards traditional, age-old know-how and respects people and our land. BIOG flour comes exclusively from organic farms in the Greater Region and is used by Pains & Tradition to produce five different slow-baked breads.
Start up with Cactus !
Now, more than ever, Cactus, an innovator and entrepreneur for 50 years, is committed to helping entrepreneurs and start-ups in the food sector launch their products on the Luxembourg market and innovate together the food sector.
Today’s entrepreneurs giving support to tomorrow’s entrepreneurs!
So if you too are an entrepreneur and have an innovatory product you’d like to launch, get in touch with us by sending an e-mail to: info@cactus.lu.