Over its 260 pages, the guide features cellars and estates in the Luxembourg Moselle, from which it presents a selection of wines (mostly from 2018 and 2019) and crémants. This reference guide is trilingual (French, German, English), and provides information about winemaking between Schengen and Wasserbillig (and the Sûre Valley), about the area’s wonderful terroirs and about its well-known lieux-dits (named locations) and many different grape varieties. The guide is richly illustrated with...







