My Cheesemonger

My Cheesemonger

Passionate about the art of maturing cheese!

Passionate about the art of maturing cheese!

I’m delighted to find that my cheesemonger’s counter offers such a wide selection of aged cheeses from Hervé Mons, the iconic producer – and with such outstanding taste!

I want to order a cheese platter!

You love cheese-tasting evenings? Then order your cheese platters from Cactus two days in advance. In store, ready to take home, the cheesemonger’s counter includes such cheeses as Camembert, Comté, Reblochon, Tomme, Brie, goat’s cheeses, Époisses, Roquefort and so on ... with so many different cheeses available, there’s something to suit everyone and every occasion.

Where can I find them?

In our Cactus stores in La Belle Etoile, Bascharage, Howald and Bereldange, where our sales staff, specially trained by Hervé Mons’ team of expert affineurs from Lyon, will help you discover the whole range of different flavours.


I’d rather eat organic cheese

So that we can always provide you with a high-quality choice of organic cheeses, cheese production on the farm takes place throughout the year.

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I love goat’s cheese

To show what we have on offer here, let’s take Daniel Baltes from Stegen as an example – in his artisanal cheese dairy he turns milk from his goats into delicious organic cheeses selected by your Cactus cheesemonger.


I like local products best

We have a variety of flavoursome, authentic cheeses from our local area for you to choose from. The Fromagerie de Luxembourg, Berdorfer Kéis and Fromagerie Bio Baltes are just a few examples of our Luxembourg producers.


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What should I pair my cheese with?

If you want to get maximum pleasure when tasting your cheese, select a wine, craft beer or cider to go with it.

Let yourself be inspired by our suggestions for matching cheese either with wine or with beer.